Pinot Nero Collio DOC
GRAPE Pinot noir
TYPE OF SOIL Marl and sandstone
TRAINING SYSTEM Guyot
EXPOSURE South-West, 150 m a.s.l.
FERMENTATION Spontaneous fermentation with indigenous yeast in French oak barrels
AGING Barrique 1st step for 12 months, french oak, and 10 months more in big oak
ESTIMATED DURATION OF WINE 8-10 years
Purple-red color with brilliant highlights. The aroma is characterised by intense fruity notes of red fruits and raspberry, with hints of white pepper and aniseed, and hints of rosehips and withered rose petals. The taste is a reflection of the aroma, with enveloping tannin and lovely freshness. A wine of great elegance.
This Pinot Noir pairs perfectly with first courses such as mushroom risotto and tagliolini with truffles. It goes well with savoury dishes of poultry and feathered game - pheasant, pigeon and guinea fowl, but also with a grilled tuna steak. Perfect with a pepper fillet.
Datasheet
jamessuckling - 90 pt.
Pinot Nero Collio DOC 2021
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