Ribolla Gialla Brut

Sparkling Wine

Ribolla Gialla Brut

Produced with 100% RIBOLLA GIALLA grapes
The first fermentation is carried out entirely in steel, with the use of selected yeasts. Sparkling wine and bottle aging for a minimum of 24 months. Sparkling wine with an elegant perlage and fresh and cheerful aromas, reminiscent of the typical fragrance of ribolla. The mineral notes contribute to the olfactory vivacity of this wine. In the mouth it enters fresh and decisive, citrusy, with elegant body and ample sapidity. Brilliant sparkling wine for aperitifs and appetizers, but also excellent to accompany an entire meal.

Tasting Notes

Intense amber color with golden highlights. The aroma is characterized by intense overripe fruity notes of dried apricot and orange peel, with hints of candied fruit like cedar, to end with a vanilla and licorice light notes. On the palate, the wine is dry and fresh, quite tannic and bodied, it’s the perfect representation of Ribolla Gialla grape.

Serving Suggestions

It pairs very well with mature cheese, sweet and sour pork and fish soup. It can also become a meditation wine if it’s served at the end of a lunch or a dinner. The suggested serving temperature is 14°C.


Ribolla Gialla Brut L. SR20-16

Our awards
Our awards

Vitae: Guida Vini 2022

Ribolla Gialla Brut M.C. VSQ

Vitae: Guida Vini 2021

Ribolla Gialla Brut M.C. VSQ

Merano Wine Festival 2020

Ribolla Gialla Brut M.C. VSQ

22°Sparkling Wine Festival 2020 - 93/100

Ribolla Gialla Brut M.C. VSQ

Gilbert&Gaillard: International Challenge 2019

Ribolla Gialla Brut VSQ

Non sparkling wines

friulano, ribolla gialla, malvasia

Sparkling wines

Champenoise method


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